Joel Feren

Joel Feren, also known as The Nutrition Guy, is not just a media dietitian,
recipe developer, and nutrition consultant – he’s your go-to guide for all
things nutritious and delicious. Partnering with the media and some of the
biggest food brands in the industry, he’s helped shape the food landscape
and spark meaningful conversations about nutrition, particularly for male
audiences.

Joel has led projects with household names such as ALDI, Sanitarium,
Cobram Estate, and Dairy Australia, shaping evidence-based nutrition
communications that drive genuine impact. He’s fronted national
campaigns like the Weet-Bix Better Brekkie initiative, appeared in
Sanitarium’s TV commercials, and shared his cooking skills on Channel 10’s
My Market Kitchen.

Food isn’t just his job – it’s his passion. Joel loves nothing more than
whipping up new recipes in his kitchen. As a dynamic speaker, nutrition
writer, and seasoned media performer, he regularly appears on TV and
radio. He is known for turning complex nutrition science into relatable,
actionable advice that sticks.

With fewer than 5% of dietitians in Australia being male, Joel brings a
unique perspective and voice to the stage. His presentations inspire men
to take charge of their health, equip audiences with realistic tools to
improve wellbeing, and challenge outdated narratives about food. Whether
speaking to corporates, health professionals, or community groups, Joel
leaves audiences with fresh ideas, practical strategies, and the confidence
to bring more meaning – and enjoyment – to the way they eat.